I thought some may enjoy this recipe. This week I made the crisp with blueberries. Very good. Our favorite is applesauce though. If you are going to use berries, put them in a pot, add enough water to almost cover them, add sweetener of your choice and boil for 5 to 10 minutes.
1/2 cup melted butter
2/3 cup brown sugar (will use honey when I have some!)
3 cups Old Fashioned Rolled Oats
Fruit-peaches, berries, apples, pears
Cinnamon (only w/ fruits you would normally eat w/ cinnamon)
Put melted butter in a bowl, add brown sugar and oats. Cover bottom of 9X13 pan with fruit, pour the oatmeal mixture on top and bake at 350 for 20-25 minutes. Serve warm. Can serve with milk on top. (We have not tried this)
~I topped mine with cinnamon and used cinnamon on the friut
~First time I used pumpkin and it was good (if you like pumpkin), but second time I used applesauce and even Princess was asking for seconds. Very, very yummy.